by Miasa | May 13, 2014 | All, Taste Talk
In cooperation with Chambon & Sabet MIASA Saffron presents Liqueur Florale au Safran, the first liquor infused with our prime saffron. The Liqueur Florale au Safran is an exquisite VIP-drink that will be served as an aperitif at all of the gala events during the...
by Miasa | Mar 21, 2014 | All, Taste Talk
This year’s spring is marked with bright colours and taste explosions. In cooperation with Berlin’s KC Lounge and gourmet chef Arne Behnck we invited you on April 12th 2014 to take part in our MIASA Spring Special and enjoy tantalising saffron creations. We are glad...
by Miasa | Mar 15, 2014 | All, Taste Talk
Enjoy this new exclusive offer from our exquisite product range: the Saffron Salt & Rice Set at a special offer of 10 Euros. Our MIASA Saffron Rice turns the simplest dishes into culinary delights. Premium basmati rice from the Himalayas meets premium Salt –...
by Miasa | Jan 31, 2014 | All, Taste Talk
This year, MIASA proudly sponsors the German preliminaries of the world’s most prestigious cooking award: the Bocuse D’Or. For 17 years now, the Bocuse D’Or has been regarded as the event in the culinary newcomer scene. In the final, this exciting, passionate contest...
